Hotel food supply made simple.
Send your requirements, receive a quotation, confirm your order and let LAWAD arrange supply according to the agreed delivery schedule.
Tell us the products and quantities your business needs.
LAWAD reviews your request and prepares pricing.
Confirm the products, quantities and delivery arrangement.
Your order is delivered according to the agreed schedule.
From product list to delivery.
The process is designed for hotels, restaurants, lodges, resorts and other businesses that need organised food supply.
Send Your Product List
Submit the products, quantities, preferred brands, sizes or other specifications you require.
We Review the Request
LAWAD checks product requirements, quantities, availability and delivery arrangements.
Receive Your Quotation
A quotation is prepared based on the confirmed requirements and available products.
Confirm Your Order
Review the quotation and confirm the products, quantities and required delivery schedule.
Order Preparation
LAWAD sources, checks and prepares the confirmed products for delivery.
Scheduled Delivery
Your business receives the products at the agreed delivery location and schedule.
Give us the details we need to quote accurately.
The more complete your product list is, the easier it is for LAWAD to review the request and prepare an appropriate quotation.
List the products or product categories required.
Include kilograms, cartons, pieces, litres, crates, bags or other required units.
Add preferred brands, pack sizes, cuts, grades or other important requirements.
Provide the location, required date and expected supply frequency.
Monthly accounts for approved customers.
Businesses with recurring supply requirements may be considered for an approved monthly account arrangement.
LAWAD reviews the business and recurring supply requirements.
Payment and supply terms are confirmed before account use.
Approved orders can be supplied during the agreed period.
Approved customers settle according to the agreed account terms.
Delivery planned around your location.
Delivery arrangements depend on your destination, product requirements, quantities and agreed schedule.
Provide the person responsible for receiving the order.
Confirm the hotel, restaurant, lodge or receiving point.
Products should be checked when received by your team.
Chilled, frozen and fresh products should be transferred to suitable storage promptly after receiving.
Keep recurring supply organised.
Recurring customers can manage their food supply around confirmed orders, delivery records and agreed account arrangements.
Ready to send your requirements?
Tell LAWAD TRADING COMPANY LIMITED what your business needs, the quantities required and your preferred delivery schedule.